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	<title>Comments on: Win a city-luxury hotel break in Edinburgh, full of foodie goodness</title>
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	<description>The ultimate collection of stylish boutique hotels worldwide.</description>
	<pubDate>Sat, 21 Nov 2009 07:12:03 +0000</pubDate>
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		<title>By: Joelle</title>
		<link>http://blog.mrandmrssmith.com/2008/10/city-luxury-hotel-break-food-prize/comment-page-1/#comment-1910</link>
		<dc:creator>Joelle</dc:creator>
		<pubDate>Mon, 27 Oct 2008 12:41:06 +0000</pubDate>
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		<description>@Zooeybitz

I agree that would be an interesting poll - but maybe rather difficult to do an award for, who after all would get up to collect the award? The 'Best Vegetarian restaurant' category has been replaced with the broader 'Ethical Eatery' so it will be revealing to see which places get shortlisted for that. Will local produce trump organic?</description>
		<content:encoded><![CDATA[<p>@Zooeybitz</p>
<p>I agree that would be an interesting poll - but maybe rather difficult to do an award for, who after all would get up to collect the award? The &#8216;Best Vegetarian restaurant&#8217; category has been replaced with the broader &#8216;Ethical Eatery&#8217; so it will be revealing to see which places get shortlisted for that. Will local produce trump organic?</p>
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		<title>By: Anthony</title>
		<link>http://blog.mrandmrssmith.com/2008/10/city-luxury-hotel-break-food-prize/comment-page-1/#comment-1908</link>
		<dc:creator>Anthony</dc:creator>
		<pubDate>Mon, 27 Oct 2008 12:22:45 +0000</pubDate>
		<guid isPermaLink="false">http://blog.mrandmrssmith.com/?p=364#comment-1908</guid>
		<description>@ Zooeybiz

True – a 'Food story of the year' might be a nice touch, but that's sort of umbrella'd under the 'Food Personality' award, isn't it? Or the panel-judged 'Best Achievement? The Observer, however, can't control what the public actually chooses to nominate, if we all vote for a 'gurning TV chef' (and I've no idea whom you mean, natch) then that's exactly who'll win it. That's democracy for you...</description>
		<content:encoded><![CDATA[<p>@ Zooeybiz</p>
<p>True – a &#8216;Food story of the year&#8217; might be a nice touch, but that&#8217;s sort of umbrella&#8217;d under the &#8216;Food Personality&#8217; award, isn&#8217;t it? Or the panel-judged &#8216;Best Achievement? The Observer, however, can&#8217;t control what the public actually chooses to nominate, if we all vote for a &#8216;gurning TV chef&#8217; (and I&#8217;ve no idea whom you mean, natch) then that&#8217;s exactly who&#8217;ll win it. That&#8217;s democracy for you&#8230;</p>
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		<title>By: zooeyibz</title>
		<link>http://blog.mrandmrssmith.com/2008/10/city-luxury-hotel-break-food-prize/comment-page-1/#comment-1693</link>
		<dc:creator>zooeyibz</dc:creator>
		<pubDate>Sat, 25 Oct 2008 11:57:26 +0000</pubDate>
		<guid isPermaLink="false">http://blog.mrandmrssmith.com/?p=364#comment-1693</guid>
		<description>Given the Observer's unstinting worthiness, I'm  disappointed they don't have a 'food in the news' category to allow people to reflect on the innovation or issue that has most changed the way they think about food in the last year. I'm thinking bio-fuels, the environmental impact of eating meat, air miles... 

Surely that would be more relevant and thought provoking then giving another rosette to some gurning TV 'chef'?</description>
		<content:encoded><![CDATA[<p>Given the Observer&#8217;s unstinting worthiness, I&#8217;m  disappointed they don&#8217;t have a &#8216;food in the news&#8217; category to allow people to reflect on the innovation or issue that has most changed the way they think about food in the last year. I&#8217;m thinking bio-fuels, the environmental impact of eating meat, air miles&#8230; </p>
<p>Surely that would be more relevant and thought provoking then giving another rosette to some gurning TV &#8216;chef&#8217;?</p>
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